Millac Culinary Creation (KL)

Overview

Millac Culinary Creation (KL)

Lakeland Dairies

A&D Events partnered with Lakeland Dairies to organise the Millac Culinary Creation (KL), an exclusive culinary networking event designed to showcase the versatility and quality of Millac’s premium cream range to Malaysia’s food and beverage industry professionals.

Held at the Grand Hyatt Kuala Lumpur, the intimate event welcomed approximately 50 invited guests, including chefs, restaurateurs, café owners, pastry professionals, and key industry partners. The programme combined live culinary demonstrations, product showcases, and networking opportunities to create an engaging and hands-on brand experience.

Throughout the event, professional chefs demonstrated how Millac’s premium cream products could be applied across a variety of savoury and dessert creations, allowing attendees to experience the products’ performance, consistency, and versatility firsthand. Guests also had the opportunity to interact with culinary experts, exchange industry insights, and explore new ideas while building valuable professional connections.

Designed to strengthen brand engagement within the foodservice industry, Millac Culinary Creation (KL) successfully positioned Millac as a trusted solution for culinary professionals, delivering an immersive event experience that combined product education, live demonstrations, and meaningful industry networking.

CHALLENGES & SOLUTIONS

Challenges

  • Replicating the same event standard across each edition — in a different venue and market — meant every detail from kitchen setup, product availability, and chef demonstration flow had to be planned well in advance. 

Solutions

  • Worked closely with the Grand Hyatt KL team on chef requirements and kitchen logistics to ensure the event day delivered the same quality product showcase expected of the series. 

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